An Exclusive Evening with Japan’s Esteemed Sake Masters
Hosted at Yuwa Japanese Cuisine
$235 per person (includes tax)

Yuwa Japanese Cuisine invites guests to an exclusive evening celebrating the artistry and tradition of Tengumai sake.

This special one-night-only dining experience will feature a thoughtfully curated multi-course menu by Executive Chef Masahiro Omori, paired alongside a selection of premium Tengumai sakes. Each pairing has been carefully chosen to highlight the depth, balance, and craftsmanship that have made Tengumai one of Japan’s most respected sake producers.

Set in the intimate atmosphere of Yuwa Japanese Cuisine, the evening offers guests the opportunity to explore exceptional sake pairings while enjoying a refined culinary experience inspired by Japanese tradition and seasonality.

Seating is very limited. Advance reservations are highly recommended.

Gratuity is not included. A 20% gratuity will be added to the final bill.

Guests will be assigned seating at shared group tables alongside other participants. Separate tables will not be available unless 4 tickets are purchased together as a group.